Master Of Hotel Management (MHM)

Eligibility: Graduation in any subject or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Master of Hotel Management is a two year postgraduate professional course with four semesters of study. Hotel management is all about the techniques of managing a hotel or hospitality business including marketing, hotel administration, catering management, housekeeping, and accounts etc. This program teaches all the core operational and management aspects of hospitality and hotel industry. This course is designed to create professionals with management knowledge and operational skills in the field of hotel and hospitality industry by studying the various roles and responsibilities, understand the management and operational techniques, hotel accounting etc.

Main Subjects to Be Studied

  • Food & Beverage Production 
  • Food & Beverage Service 
  • Tourism Management
  • Bakery & Confectionary
  • Human Resource Management 
  • Housekeeping Management 
  • Front Office Management
  • Financial & Hotel Accounting
  • Hospitality Marketing
  • Food Safety & Nutrition
  • Food Production Operations
  • Food & Beverage Service Operations
  • Hotel Facility Management
  • Information Technology for Hotel & Tourism
  • Entrepreneurship for Tourism & Hotel Industry

Where to study